Get an?intense flavor?and the?most tender texture?with just a few presses.

The?Meat Tenderizer?uses?its extraordinary sharp, etched blades?to?break down?and?soften?fibers of the toughest, yet often the most flavorful, cuts of meat, like skirt and flank.

The tenderizer doesn't limit to beef, also?improving the texture of poultry and fish, while hastening the cooking time.?

FEATURES

• Achieve tastier and juicer result?-Tenderize meat for more intense flavor.? Allow marinade?to absorb faster. Suitable for all kinds of meat.

• Easy to Use?- Just press and tenderize any type of meat in the natural process, keep the muscles fibers and the collagen as it is.

• Safe to Carry and Arrange?- Blades only deploy while pressing into meats and automatically retract.?
• Easy to Clean?- Easily and quickly cleaned up with a cleaning brush. Just soak in warm soapy water after a few minutes and wash right off with the help of a brush.
• BPA-Free?- 100% Food-grade material